Objective

A stroopwafel is a waffle made from two thin layers of baked dough with a caramel-like syrup filling in the middle. It is popular in the Netherlands, where they were first made.

Smart people will avoid purchasing stroopwafels in bulk at wholesales stores like Costco. Once you have one, it's impossible to stop eating them. You'll keep consuming devoid of any restraint.

At a certain point, your taste buds become overloaded with sugar, but you keep eating because the texture—crumbly deliciousness bound by gooey caramel—is too much pleasure to resist. There's not much that can break you from your sweet hypnosis. Next thing you'll remember is waking up from a sugar coma with Netflix condescending asking, "are you still watching?"